Yellow beans, romanesco, arugula, kale, honeycrisp apples, delicata squash, sweet potato, butternut squash, garlic, bull horn peppers, red onion, zucchini, bell peppers

Meal Ideas: Butternut and Apple Cider Soup, Kale Salad, Smoky Romanesco, Celery Root, and Brocolli Soup, Zucchini Muffins, Spanish Tortilla and Bell Pepper, Pasta Salad with Sausage and Arugula

Another good thing to make during the Fall is Fire Cider. It's technically a branded product you could buy at stores like the PFC Natural Grocery and Deli, but you can also make it on your own too with garlic, onion, ginger, honey, apple cider vinegar, etc. According to The Kitchn, Fire Cider is a "fiery concoction has been revered for generations as a simple and effective remedy to relieve sinus congestion, ward off colds and flus, aid digestion, and increase circulation". Give it a try and get it started now! According to the recipe it should sit for three to six weeks before use, and cold season is on the way...